Truffle and asparagus cream combines perfectly with pasta, risotto, asparagus and meat while enriches your dishes with intense flavour and aroma.
Ingredients: Wild asparagus 50%, tuna fish 30%, spring white truffle 5% (Tuber borchii), olive oil, salt.
Truffle and asparagus cream is a quality Gold Istra truffle product from the Truffle Sauces products category. Gold Istra provides you with truffles of superior taste and aroma. We remain connected to our land and dedicated to caring for nature and our suppliers while offering an exceptional range of truffle sauces, truffle oils and creams from both black truffles and white truffles.